N'ogbe Food Grade Diatomite Diatomaceous Earth Myọcha Enyemaka
- Ebe Mmalite:
-
Jilin, China
- Brand aha:
-
Dadi
- Nọmba nlereanya:
-
BS5 # / BS10 # / BS20 # / BS30 #
- Aha aha:
-
Enyemaka Diatomite
- Nhazi ọkwa:
-
Calcined Ngwaahịa
- Agba:
-
Uhie pink
- Ọkwa:
-
Nri nri
- Jiri:
-
Enyemaka nzacha
- Ọdịdị:
-
ntụ ntụ
- MOQ:
-
1 Metrik ton
- PH:
-
5-10
- SiO2 (%):
-
89
- Achicha achicha (g / cm3):
-
0.39
- 50000 Metric ton / Metric Tọn kwa ọnwa
- Nkwakọ ngwaahịa nkọwa
- Nkwakọ ngwaahịa: 1.Kraft akwụkwọ akpa n'ime ihe nkiri net 20kg. 2.Export ọkọlọtọ eyi kpara akpa net 20 n'arọ. 3.Export ọkọlọtọ 1000 n'arọ eyi kpara 500kg akpa .4. Dị ka ndị ahịa chọrọ. Mbupu: 1. Banyere obere ego (ihe na-erughị 50kgs), anyị ga-eji awara awara (TNT, FedEx, EMS ma ọ bụ DHL wdg), nke dị mma. 2. Banyere obere ego (site na 50kgs ruo 1000kgs), anyị ga-anapụta site n'ikuku ma ọ bụ site n'oké osimiri. 3. Banyere ego nkịtị (karịa 1000kgs), anyị na-ebutekarị anyị n'oké osimiri.
- Port
- Ọ bụla ọdụ ụgbọ mmiri nke China
- Etiti oge :
-
Ibu (Metric Tons) 1 - 100 100. 100 Est. Oge (ụbọchị) 7 Ndi kpakorita
N'ogbe Food Grade Diatomite Diatomaceous Earth Myọcha Enyemaka
| Technicalbọchị Nka na ụzụ | |||||||
| .Dị | Ọkwa | Agba |
Njupụta achicha (g / cm3) |
+ 150 Ntupu |
Ike ndọda a kapịrị ọnụ (g / cm3) |
PH |
SiO2 (%) |
| BS5 # | Na-eche | pink | 0.39 | 0.1 | 2.15 | 5-10 | 89 |
| BS10 # | Na-eche | pink | 0.39 | Ugboro | 2.15 | 5-10 | 89 |
| BS20 # | Na-eche | pink | 0.39 | 0,5 | 2.15 | 5-10 | 89 |
| BS30 # | Na-eche | pink | 0.39 | Ogbe | 2.15 | 5-10 | 89 |
Ngwa:
N'ime ngwa ulo oru, otu ma obu uzo di iche iche diatomite agwakọta ma jiri dị ka
viscosity nke mmiri a kpochara.iji nweta satisfactory doo anya na filtration ọnụego; Anyị series diatomite nyo aka nwere ike izute filtration na filtration chọrọ maka siri ike-mmiri mmiri nkewa usoro ndị na-esonụ:
1). Sizinin: MSG(monosodium glutamate), soy ihendori, mmanya;
2). Mmanya na mmanya: biya, mmanya, uhie uhie mmanya, ihe ọ variousụ variousụ dị iche iche;
3). Ọgwụ: ọgwụ nje, plasma sịntetik, vitamin, ogwu ogbugba, sirop;
4). Water ọgwụgwọ: mgbata mmiri, ulo oru mmiri, ulo oru mmiri mmiri ọgwụgwọ, igwu mmiri mmiri, bath mmiri;
5). Chemicals: Inorganic acid, organic acids, alkyds, titanium sulfate;
6) mmanụ ala: mmanu, mmanụ mejupụtara mmanụ jụrụ, mmanụ mgbanwe, mmanụ dị iche iche, mmanụ dizel, mmanụ ụgbọala, manu oku, mmanụ ọkụ;
7). Nri mmanụ: mmanụ oriri, mmanụ soybean, mmanụ ahụekere, mmanụ tii, mmanụ sesame, mmanụ nkwụ, mmanụ mmanụ osikapa, na mmanụ anụ ezi;
8). Industrylọ ọrụ shuga: syrup fructose, syrup fructose dị elu, shuga shuga, glucose sirop, shuga beet, shuga dị ụtọ, mmanụ a honeyụ;
10). Ndi ozo: nkwadebe enzyme, alginate gels, electrolytes, mmiri ara ehi na ngwaahịa, citric acid, gelatin, glues bone, wdg.
Nye anyị iwu!
Pịa na oyiyi dị n'elu!
